As you may already know, Ronda Rousey has a wide range of talents. One such talent? Cooking!
Alright, she’s not exactly a master chef—yet—but she’s got some skills in the kitchen. And she’s got some recipes she knows how to handle. For example, her mother’s Christmas biscuits. (Not a euphemism, you little weirdos.)
That’s right, in this episode of Ronda’s Kitchen, Ronda puts her holiday twist on her mom’s simple dessert biscuit recipe. As Ronda explains in the video (which you can watch below), she’s taken her mom’s classic cinnamon-raisin biscuit recipe and remixed it for both the Christmas season and the Browne family’s Hawaiian flavor (with cranberries and Hawaiian sweet rolls).
Take a look:
Mmm, biscuits. Happy holidays, Rowdy Ones! And enjoy!
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