As you may already know, Ronda Rousey has a wide range of talents. One such talent? Cooking!
Alright, she’s not exactly a master chef—yet—but she’s got some skills in the kitchen. And she’s got some recipes she knows how to handle.
So, in this episode of Ronda’s Kitchen, Ronda uses fresh mulberries from the bush in her front yard (Browsey Acres, yo!) to cook up some delicious homemade jam! Accompanied with some homemade sourdough bread, there is no better mid-day treat.
Take a look (and prepare for plenty of “bush” jokes):
As always, also take a look at the video notes on YouTube for more details on how to make Ronda’s hot, hot jam, ingredients and all. Stay safe, Rowdy Ones! And don’t forget: The blacker the berry, the sweeter the juice.
Don’t forget to subscribe to Ronda Rousey’s official YouTube channel, so you can step inside Ronda’s Kitchen forever and ever…